Blenheim Apricot
Blenheim apricot is the #1 all-purpose apricot variety in California. This apricot variety produces sweet, aromatic, flavorful fruits. A highly productive apricot for mild winter areas.
| Blenheim Details | |
|---|---|
| Flavor | Sweet, Aromatic |
| Chill Hours | < 400 below 45° F |
| Skin Color When Ripe | Yellow with an Orange Blush |
| Fruit Use | Fresh, Canned or Dried |
| Self-Fruitful | Yes |
| Flower Season | Late Winter, Early Spring |
| Fruit Season | June – July |
| Light Needs | Full Sun |
| Water Needs | Regular Water |
| USDA Zone | 7 – 9 |
